Cybersecurity affects everyone, including in the delivery of basic products and services. If you or your organization want to better understand how to address your cybersecurity, this is the course for you and your colleagues to take -- from seasoned professionals to your non-technical colleagues. Your instructor, Dr. Charles Harry, has served on the front lines with the NSA … [Read more...] about Cybersecurity for Everyone
Leadership and Management
Principles of Management
Team leads, managers, and entrepreneurs must juggle team citizenship and leadership, ethics, strategy, and projects with their work in their area of expertise. While an individual contributor’s success may depend on their own direct input -- the sweat of their own brow – managers’ success depends on their ability to enlist the active involvement of others: direct … [Read more...] about Principles of Management
Management of Fashion and Luxury Companies
Learn how fashion and luxury companies work and understand their brands, products, retail, and communication strategies. Travel through business models, international development, and product categories with industry influent experts. Adopting a case-study approach, the course presents strategic brand management in luxury and fashion companies as a balancing act: tradition vs. … [Read more...] about Management of Fashion and Luxury Companies
International Leadership and Organizational Behavior
Leaders in business and non-profit organizations increasingly work across national borders and in multi-cultural environments. You may work regularly with customers or suppliers abroad, or be part of a globally dispersed cross-functional team, or an expatriate manager on an international assignment. You may be a member of a global online community, or a development aid worker … [Read more...] about International Leadership and Organizational Behavior
Food & Beverage Management
Managing a company in the food and beverage industry is a fascinating task. Food and beverage products are so deeply rooted in the culture of most countries that making and selling them is not only a matter of making and selling good and tasty products, but products that nurture people's body, soul, and heart. Given this, it's not difficult to see that the task quickly becomes … [Read more...] about Food & Beverage Management